Gippsland

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	Creating memories.....one vacation at a time!

The Gippsland region ranges from New South Wales to the periphery of Melbourne. Within are national parks, masses of green forests, rugged coasts, inland lakes and picturesque towns. The area is also a gourmet’s delight. Despite, or perhaps because of, great variations in geology and climate, the region produces a rich selection of international award-winning cheeses, fine wines and beers, succulent fruits and berries and smoked game and fish.


	Wilson’s Promontory National Park lighthouse - southernmost point of Australia’s mainland - known for its secluded beaches, fern gullies, abundant wildlife and spectacular rock formations.


	Photos courtesy of Tourism Victoria


	The Gourmet Deli Trail is a must. Local tourist information offices have maps to guide you along its way.


	Croajingolong National Park (below) is a world-rated Biosphere Reserve.




			Wilson’s Promontory

		From making mead and wine in Omeo to cheese in Neerim South to art in South Gippsland, there’s something for everyone in Gippsland.


	Photos by Mark Watson



		Tarra Bulga National Park






			You can visit the coal mines in the Latrobe Valley.


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